Mahalaxmi Flour Mill is a trusted name among the chakki fresh atta lovers in India. Providing people with high-quality and nutritious food is the vision for establishing the company in 2015. The founders later gave it an identity with the brand name Gopiji. And now it is rapidly growing to become the best atta brand in India.
It all began in 2015 when Ratanshibhai Sutariya founded the mill with a mission to provide healthy atta to all.
Being a primary school teacher, the founder has a kind heart and love toward children, especially for the underprivileged. So he finds happiness and satisfaction in welfare activities and feeding poor kids. He looked after the food preparation and serving process as part of his daily routine.
On one such day, he noticed some quality issues with the flour. It shook his heart with worries for the children he feeds. He learned that such food is not suitable for their health in the long term. So, he decided to start a unit for grinding organic wheat flour and chakki fresh atta of other cereals on his premises. And this decision laid the foundation for Mahalaxmi Flour Mill and its brand Gopiji.
We source from organic farms and ensure that the grains are of the finest quality. Further, we grind them at our production unit in Kuvadva, Rajkot, by following the best quality standards. This commitment to quality has helped us make Gopiji a trusted chakki fresh atta brand in India and abroad.
Gopiji is among the rising Indian wheat flour brands. We also produce maida, rava, suji, tandoori atta, bhakhri no karkaro lot (atta), bajra, ragi, rice flour, and cattle feed.
We believe that every family should enjoy tasty food enriched with nutrition. So we do not compromise on the quality of our products. And we ensure that you get the best-quality organic wheat flour adding a healthy element to your meal.
We understand the importance of keeping the production organic and natural. We avoid chemicals, so they neither affect the quality of our products nor the environment. This way, we are proudly delivering the best wheat flour in India and many other countries.
We strive to stay updated with advanced technology and knowledge in producing our food products. We use modern machinery and equipment to maintain quality control. Our warehouse has a storage capacity of 1500 tons of raw materials. These resources and our skilled employees make us one of the leading wheat flour manufacturers in India.
Our production facility is situated in Rajkot, Gujarat. So we are closer to all major ports in Gujarat. So it is possible to ship directly to our customers and handle our export orders efficiently. Therefore, we can always deliver our products to our clients on time.
Currently, we are serving both local and international markets, including:
Our vision is to be the best atta brand in India, linked with high-quality and healthy food. And we want to make an everlasting relationship with our clients by delivering high-quality products on time.
We strive to make our brand Gopiji one of the best flour brands in the world by continuously delivering the finest products to our clients with the help of advanced machinery and diligent employees.
We aim to contribute to India's rising economy by providing top-notch organic products. Ensuring natural and organic production helps keep the food healthy and our environment clean. We hope to reach more and more families in India and globally. So they can enjoy tasty food and get healthy nutrition.
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